Cilantro Lime Marinated Shrimp for #SundaySupper
- ½ pound shrimp, cooked
- 5 tbsp olive oil
- 3 tbsp lime juice
- 1 garlic clove, minced
- ¼ cup cilantro, julienned
- Salt and pepper, to taste
- Combine all ingredients into a gallon sized ziplock bag or shallow dish with a cover.
- Place ziplock/container in the refrigerator and marinate for at least one hour or more before serving. Serve chilled; enjoy!
Recipe by Helpful Homemade at https://helpfulhomemade.com/cilantro-lime-marinated-shrimp/
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